Angel Super Turbo Yeast - Angelyeast
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Angel Super Turbo Yeast

Description

Angel Super Turbo Yeast is made of specifically selected high-quality alcohol yeast strains and a special blend of minerals, vitamins, and nutrients, applicable for sugar fermentation and performing excellently under most conditions. It is a yeast and nutrient pack especially designed to produce alcohol with high fermentation speed and ferments to high alcohol levels. It is suitable for the fermentation with alcohol concentration of 13~18%.

Application

It is suitable for fermentation in the concentration of 240-320g/L sugar. The Turbo Yeast can be added directly or after activation. The dosage is 3-8g/L according to the volume of fermentation liquid. Fermentation temperature was controlled between 24~33°C. The fermentation was completed until the specific gravity of fermentation broth was less than 0.995.

Concentration of sugar

240~280g/L

Dosage

3~4g/L

4~5g/L

Ferment temperature

24~28°C

(75.2~82.4°F)

28-33°C

(82.4-91.4°F)

24~28°C

(75.2~82.4°F)

28-33°C

(82.4-91.4°F)

Ferment time

5~7 Day

4~7Day

5~7Day

4~7Day

% alcohol/volume

13~15%

13~15%

Concentration of sugar

280~320g/L

Dosage

4~5g/L

6~8g/L

Ferment temperature

24~28°C

(75.2~82.4°F)

28-33°C

(82.4-91.4°F)

24~28°C

(75.2~82.4°F)

28-33°C

(82.4-91.4°F)

Ferment time

6~8 Day

5~7Day

6~8 Day

5~7Day

% alcohol/volume

15~18%

15~18%

Notes:The above results are the test results in sucrose solution.

Package:

Vacuum aluminum foil packaging,10kg*1/bag and 250g*20/bag

Storage and shelf life:

Vacuum aluminum foil packaging, store in low temperature and dry place, with the shelf life of 18 months.


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