Lean Dough Bread Improver
• LD-300
ADVANTAGES:
• Increase bread volume
• Better bread opening
• Enhances crust colour
DOSAGE: 0.3%
PACKING: 300g*20
SHELF LIFE: 18 months
STORAGE: Store in a cool and dry place.
• LD-500
ADVANTAGES:
• Increase bread volume
• Better bread opening
• Enhances crust colour
DOSAGE: 0.3-0.5%
PACKING: 1kg*10
SHELF LIFE: 18 months
STORAGE: Store in a cool and dry place.
• Rye Bread Improver
ADVANTAGES:
• Increase bread softness
• Improve texture
• Excellent effect against bread staling
DOSAGE: 0.5-1.5%
PACKING: 1kg*10
SHELF LIFE: 18 months
STORAGE: Store in a cool and dry place.
• Arabic Bread Improver
ADVANTAGES:
• Increase bread volume
• Increase bread softness
• Extend shelf life
DOSAGE: 0.3-0.5%
PACKING: 1kg*10
SHELF LIFE: 18 months
STORAGE: Store in a cool and dry place.
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